Category:

CAVA BRUT ECO

HARVEST: 2019, BOTTLED: IN JANUARY 2020
VARIETIES: MACABEO 37%, XAREL-LO 35% AND PARELLADA 28%.
ADDED SUGAR: 6 GR / LITER.
PH.3,03
TOTAL ACIDITY: 5.93 gr / l
ALCOHOL VOL. 11.50 %
AGING 12 MONTHS IN BOTTLE, DEGÜELLE RECENT, REMOVED AND CLARIFIED
MANUAL IN PUPITRES.
TASTING NOTES: YELLOW GREEN REFLECTIONS, INTENSE AROMA, FRUIT, DRY
MOUTH, FINE HERBS AND CITRUSES IN RETRONASAL.
PAIRING: TO BE A YOUNG AND FRUITY CAVA, COMBINE PERFECTLY WITH FISH.
SPECIAL FOR SEAFOOD AND VERY ADEQUATE FOR APPETIZER AND ALSO
COMBINE WITH FRESH PASTA.
ALLERGIC CONSUMERS: ALLERGIC TO SULFUR, CONTAINS SULPHITES 47,5 MG /
LITER.

6 units per box

34,80